The VEN Graduate Group consists of faculty from several Departments:

Viticulture and Enology, Food Science and Technology, Plant Sciences, Plant Pathology, Chemical Engineering and Materials Science, and Biological and Agricultural Engineering

This diversification allows students to explore the field of Viticulture and Enology in the context of many disciplines.  It also optimizes calibration within the UC Davis campus, broadening students' opportunities in research and instruction. Please click on the Faculty member's name for additional information.  A more detailed listing of faculty research can also be found here.